Best type of avocado oil

Avohass avocado oil is one of the only truly cold-pressed avocado oils on the market. The oil is extracted from the best unbruised grade-A California avocados at their peak ripeness, without the use of any heat or chemicals. The end result is a vibrant green avocado oil that’s rich, smooth, and buttery.

FAQ best type of avocado oil

What is the best avocado oil to buy?

It’s earned a USDA organic seal that can give you peace of mind that the avocado oil you’re using is the purest. Extra-virgin and organic-certified, this is one of the highest quality oils you can get. Primal Kitchen offers an extra-virgin avocado oil that’s cold-pressed only from the highest quality avocados.

Should you use avocado oil or extra-virgin oil?

If you want to use avocado oil primarily for high-heat cooking, you’re better off with refined oil. If you prefer a stronger taste and want to use the avocado oil as a finishing oil over vegetables or on salads, an extra-virgin oil is your best bet. Like all high-fat oils, avocado oil can break down and become rancid when exposed to light.

What is avohass avocado oil?

Avohass avocado oil is one of the only truly cold-pressed avocado oils on the market. The oil is extracted from the best unbruised grade-A California avocados at their peak ripeness, without the use of any heat or chemicals.

Is avocado oil keto-friendly?

With 14 grams of healthy monounsaturated fats per tablespoon, any avocado oil is a great choice for a keto lifestyle. But Nutiva took its avocado oil up a notch by adding MCT (medium chain triglyceride) oil from coconuts into the mix.

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